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WELLNESS CENTER
mock tuna salad roll ups
3/4 C. Green Onions
3/4 C. Sunflower Seeds (Soaked at least 2 hours)
1 C. Celery
1/4 C. Red Onions or other onions if red onions are not available
1 tsp. Sea Salt
2 C. Carrots (Pulverized in Champion or very finely shredded)
1 tsp. Onion Powder
2 C. Alfalfa Sprouts
1 C. Salad Dressing
1/8 C. Lemon Juice
Several Collard Green leaves ( for rolling up salad in)
Us a food processor for the first 4 ingredients and whiz until thoroughly pulverized; add all ingredients together in a bowl and then add the salad dressing. Roll it up in a Collard Green leaf. Sliced avocado can be added at this time also. Serves 7
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